Breakfast

Eggs, with Tarragon, 429.

Haddock, Cream sauce, 352,181.

Calf's Liver Saute al'Italienne, 580

Corn, stewed with butter, 964.

Cream Renversee, 1252.

Luncheon

Sole au Gratin, 319.

Stewed Beef a la Dufour, 541.

Broiled Tomatoes, 1025.

Timbales a la Schultze, 263.

Fresh Strawberry Tarts, 1117.

Dinner

Blue Point Oysters, 298.

Consomme Princesse, 113.

Olives. Radishes, 292.

Stuffed Lobster, 367.

Saddle of Mutton, Londonderry sauce, 668.

Fried Oyster-plant, 1021.

Coquilles of Chicken, with Mushrooms, 271,

Fresh Asparagus, 904. [230.

Punch au Kirsch, 1305.

Roast Teal Ducks, 859.

Celery, Mayonnaise Salad, 1042.

Rum Cake, 1229.

Gorgonzolla Cheese.

Coffee, 1349.