Breakfast

Crab Omelet, 455:

Fish Balls, 347.

Broiled Sheep's-feet, Tartare sauce, 654, 207.

Mashed Potatoes, 998.

Rice a la Conde, 1181.

Luncheon

Soft Clams a la Merrill, 389.

Chicken Pot-pie, 757.

Broiled Egg-plant, 908.

French Pancake, 1186.

Dinner

Kirtig's Oysters, 298.

Bouille-a-Baisse, 1.

Anchovies, 284. Radishes, 292.

Red-snapper, with Cream, 352, 181.

Breast of Turkey a la Robinson, 807.

Fried Oyster-plant, 1021.

Sweetbreads a la Parisienne, 613.

French Peas.

Roast Plovers, 865.

Lettuce Salad, 1058.

Apricot Pudding a la Richelieu, 1151.

Coffee, 1349.