Breakfast

Eggs a la Pauvre Femme, 417.

Broiled Boned Smelts, Tartare sauce, 353, 207.

Sausages, with White Wine, 735.

Beet-roots, Sautes au Beurre, 911.

Brioches Fluttes, 1204.

Luncheon

White Porgies, with Fine Herbs, 315. Ragout of Veal a la Chasseur, 632. Cauliflower a l'Hollandaise, 925, 160. Mince Pie, 1082.

Dinner

Oysters, 298.

Puree Mongole, 50.

Olives. Celery, 290

Striped Bass, with White Wine, 342.

Brisotin of Veal a 1'Ecarlate, 555.

Lima Beans, 952.

Lamb Sweetbreads en Caisses, 274.

Artichoke-bottoms, Florentine, 903.

Roast Grouse sur Canape, 852.

Watercress Salad, 1072.

Peach Pudding, 1150.

Coffee, 1349.