Use canned peaches, allowing a large half peach for each person. Place on lettuce leaves; fill centers with dates cut in small pieces, or with plumped Sultana raisins. Serve with Bretton Woods Dressing, or with Swiss or Cream Dressing. Chopped nuts may be sprinkled over dressing, if desired.

Or drain peaches, arrange on lettuce, and fill centers with sweetened whipped cream to which a little lemon juice has been added.