This section is from the book "Beverages And Their Adulteration Origin, Composition, Manufacture, Natural, Artificial, Fermented, Distilled, Alkaloidal And Fruit Juices", by Harvey W. Wiley. Also available from Amazon: Beverages And Their Adulteration.
This celebrated wine is the property of Mr. Paul Defolie, and although the wine is of the first grand growth of the Sauternais is practically unknown in the United States. The annual production of this vineyard is almost as great as that of the Chateau Yquem, namely, 80 tuns.
 
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