This section is from the book "A Treatise On Beverages or The Complete Practical Bottler", by Charles Herman Sulz. Also available from Amazon: A Treatise On Beverages.
Analysis of and Formula for Mak-ing. - Nassau, Germany. Analysis of Struve-Bauer. (Parts in One Hundred Thousand.)
Analysis.
Potash sulphate...... 7.031
Potassium chloride..... 0.586
Soda carbonate.......139.961
Soda phosphate...... 0.082
Sodium chloride...... 99.401
Sodium bromide...... 0.057
Sodium iodide....... 0.00117
Lithia carbonate...... 0.703
Lime carbonate....... 14.844
Calcium fluoride...... 0.025
Baryta carbonate...... 0.038
Strontian carbonate.... 0.139
Magnesia carbonate.... 10.270
Iron carbonate....... 0.2833
Manganese carbonate.... 0.048
Alumina.......... 0.011
Acid silicic......... 5.378
Total......278.79847
Carbonic acid 550 Cm. in 1 liter (1000 grammes). Temperature 41.250 C.
Imitation. For 10 gallons of water = 80 lbs.
Grains.
Sodium iodide....... 0.0072
Sodium phosphate..... 0.14
Sodium fluoride...... 0.17
Sodium bromide...... 0.35
Potassium carbonate.... 2.4
Potassium chloride..... 3.6
Potassium sulphate.... 40.1
Sodium silicate...... 67.2
Sodium chloride...... 350.4
Sodium carbonate..... 2800.4
Aluminium chloride.... 0.18
Barium chloride...... 0.29
Strontium chloride..... 0.91
Magnesium chloride.... 71.4
Calcium chloride...... 101.5
Lithium carbonate..... 4.3
Acid hydrochloric (muriatic) 40.2
Manganese sulphate.... 0.57
Iron sulphate........ 4.2
 
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